Loin Cutlets
$17.00/lb. at Retail Market
Cooking
Best if pan fried for about 90 seconds per side. Get the pan and oil as hot as possible in order to have it sear on each side without overcooking.
Description
Thin sliced Strip Loin Cutlets are a healthy fast-food. These are NY Strip Steaks run through a slicer for fast defrost and fast cooking.
Steak Recipes
Additional Products
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Coulette Steak
- $4.20 – $5.40
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Scallop Medallions
- $4.75 – $8.30
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Round Tip Sirloin Steak
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Picanha – Sirloin Cap Steak
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Porterhouse Steak
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T-Bone Steak
- $17.65 – $19.20
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Tri-Tip Steak
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Loin Cutlets
- $6.60 – $8.95
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Merlot Steak
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Sirloin Tip Steak
- $7.80 – $9.00
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Sirloin Tip Medallion
- $8.25 – $11.40
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