Slow Cook Buffalo Archives - Virginia Bison Company

Basic Bone Stock

Post author:Rob Ferguson
Post published:September 30, 2016
Post category:Bones / Slow Cook Buffalo

5 lbs. bison neck bones 5 lbs. bison knuckle bones 10 quarts water (or fill to top of pot) 2 onions, rough chopped 3-4 carrots, rough chopped 4-5 celery ribs,…

Mexican Stew

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Slow Cook Buffalo / Stew Meat

Mexican Stew Ingredients 2 pounds buffalo stew meat 3 tablespoons chili powder, divided 2 teaspoons kosher salt 1 teaspoon ground cumin 2 tablespoons extra-virgin olive oil, divided 2 cups…

Parker’s Buffalo Stew

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Slow Cook Buffalo / Stew Meat

Parker's Buffalo Stew Ingredients 2 1/2 pounds buffalo stew meat 1 (750-ml bottle) good red wine 2 bay leaves 2 cups all-purpose flour Kosher salt Freshly ground black pepper…

Buffalo Bourguignon

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Slow Cook Buffalo / Stew Meat

Buffalo Bourguignon Ingredients 4 1/2 pounds buffalo stew meat 1 ounce butter, plus 2 ounces butter, for frying 1 ounce flour 4 tablespoons cooking oil, for frying 2 strips…

Saffron Risotto

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Osso Buco / Slow Cook Buffalo

Saffron Risotto Ingredients 1 cup dry white wine 7 cups chicken or turkey broth 2 tablespoons butter 2 tablespoons olive oil 2 cups Arborio rice 3 pinches saffron or…

Portuguese Braised Ossso Buco

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Osso Buco / Slow Cook Buffalo

Portuguese Braised Ossso Buco Ingredients 3 lbs. buffalo osso buco 1 teaspoon mixed peppercorns 1 teaspoon whole allspice berries 6 whole cloves 2 cinnamon sticks 2 bay leaves 6…

Ossso Buco alla Milanese

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Osso Buco / Slow Cook Buffalo

Ossso Buco alla Milanese Ingredients 4 pieces buffalo osso buco 1/2 cup of all-purpose flour Coarse salt and black pepper 4 tablespoons cooking oil 3 tablespoons unsalted butter 1…

Crock Pot Barbeque Brisket

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Brisket / Slow Cook Buffalo

Crock Pot Barbeque Brisket Ingredients 1 tablespoon dried thyme leaves 1 tablespoon paprika 2 teaspoons freshly ground black pepper 2 teaspoons salt 1 teaspoon onion powder 1/2 teaspoon cayenne…

Braised Bison Brisket in Pomegranate Sauce

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Brisket / Slow Cook Buffalo

Braised Bison Brisket in Pomegranate Sauce Ingredients 2 pounds bison brisket (trimmed) sea salt Light olive oil, as needed 1 onion, sliced 4-5 cloves garlic, chopped 1 cup unsweetened…

Savory Oven Brisket

Post author:Rob Ferguson
Post published:March 29, 2015
Post category:Brisket / Slow Cook Buffalo

Savory Oven Brisket Ingredients 2 tablespoons soy sauce 1/2 cup black coffee 3 lbs. buffalo brisket 1/2 cup catsup 1/2 cup chili sauce (Asian section) 1/2 cup honey 1/3…

Basic Bone Stock

Mexican Stew

Parker’s Buffalo Stew

Buffalo Bourguignon

Saffron Risotto

Portuguese Braised Ossso Buco

Ossso Buco alla Milanese

Crock Pot Barbeque Brisket

Braised Bison Brisket in Pomegranate Sauce

Savory Oven Brisket

HOURS

LOCATION