Chili Lime Fajitas
Chili Lime Fajitas Ingredients 1.5-2 pounds skirt steak 1 onion, sliced in thin strips 2 large bell peppers, any color, sliced 8 tortillas - corn or flour Marinade: 2…
Continue Reading
Chili Lime Fajitas
Carne-Asada
Carne-Asada 2 pound skirt steak Cooking Oil Kosher salt Freshly ground black pepper Marinade: 4 Garlic cloves, minced 1 Jalapeno, seeded and minced 1 tablespoon freshly ground cumin seed 1…
Continue Reading
Carne-Asada
Steak with Herb Butter
Flat Iron Steak with Herb Butter Ingredients 4 8 oz. flat iron steaks 8 tbsp. butter, softened 3 tbsp. chopped flat leaf parsley 1 shallot, finely choppeds 4 tbsp. cooking…
Continue Reading
Steak with Herb Butter
Steak With Wine Merinade
Flat Iron With Wine Merinade Ingredients 2 1 lb Flat Iron steaks 2 tablespoons olive oil 2 cloves garlic mashed 1 teaspoon chopped Italian parsley 1 teaspoon chopped rosemary 1/4…
Continue Reading
Steak With Wine Merinade
Steak with Red Wine Sauce
Flat Iron Steak with Red Wine Sauce Ingredients 4 8 oz. flat iron steaks 3 tbsp. extra-virgin olive oil 6 tbsp. butter 1 onion, thinly sliced 1 tbsp. minced garlic…
Continue Reading
Steak with Red Wine Sauce
Cuban-Style Steak
Cuban-Style Flat Iron Steak Ingredients 2 8 oz. flat iron steaks 3 limes, juice and zest 2 oranges, juice and zest 2/3 cup extra-virgin olive oil 6 cloves minced garlic…
Continue Reading
Cuban-Style Steak
Peppery Oven Flank Steak
Peppery Oven Flank Steak Ingredients 1-2 pounds flank steak salt and pepper 1-2 sprigs fresh rosemary chopped 4-6 garlic cloves, sliced or chopped Cooking oil & Olive oil 5…
Continue Reading
Peppery Oven Flank Steak
Grilled Flank Steak
Grilled Flank Steak Author: Cibola Farms Kitchen Prep time: 55 mins Cook time: 10 mins Total time: 1 hour 5 mins Ingredients 1-2 pound Flank steak 1 lime, juiced 1/2…
Continue Reading
Grilled Flank Steak